AMMI Analysis for Grain Yield Stability in Lentil Genotypes Tested in the Highlands of Bale, Southeastern Ethiopia

Tadele Tadesse; Gashaw Sefera; Belay Asmare; Amanuel Tekalign

doi:doi:10.11648/j.jps.20210901.12

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AMMI Analysis for Grain Yield Stability in Lentil Genotypes Tested in the Highlands of Bale, Southeastern Ethiopia

Tadele Tadesse, Gashaw Sefera, Belay Asmare, Amanuel Tekalign

Published in Journal of Plant Sciences (Volume 9, Issue 1)

Received: 30 December 2020 Accepted: 15 January 2021 Published: 30 January 2021

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Abstract

Lentil (Lens culinaris Medik.) as grain legumes it ranks seventh and it is a valuable source of dietary protein. Genotype x environment interaction is the main determinant in identifying genotypes with wider adaptation. A total of seventeen lentil genotypes was used in this study, where the evaluation was made at Sinana and Agarfa for three years 2016-2018. In this study it was revealed that significant variation among the genotypes, locations and genotypes by location interaction for mean grain yield was observed It is also observed in the AMMI analysis significant variation in the first two IPCA components. Accordingly, G1, G6, G13, G14, G16 and G17 gave grain yield above the grand mean. Furthermore, from the stability indicators like AMMI Stability Value: G4, G15 G8, G6, G10, had lower ASV value and showed stabile performance while G7, G11 and G1 had relatively lower ASV and showed moderately stable performance over the testing environments indicating wide adaptation. Furthermore, based on the Genotypes Selection Index (GSI) the most stable genotypes with a high grain yield were G1 and G15. Therefore, we have identified that these two genotypes as candidate genotypes to be verified for possible release in the highlands of bale, Sothern Ethiopia and similar agro-ecologies.

Published in	Journal of Plant Sciences (Volume 9, Issue 1)
DOI	10.11648/j.jps.20210901.12
Page(s)	9-12
Creative Commons	This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.
Copyright	Copyright © The Author(s), 2021. Published by Science Publishing Group

Keywords

AMMI Stability Value, GE interaction, Genotype Selection Index, Stability

References

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[2]	Arshad, M., Bakhsh, A., Haqqani, A. M., Bashir, M. (2003) Genotype - environment interaction for grain yield in chickpea (Cicer arietinum L.). Pak. J. Bot. 35 (2): 181-186.
[3]	Crossa, J., Fox P. N., Pfeiffer, W. H., Rajaram, S., and Gauch, H. G. 1991 AMMI adjustment for statistical analysis of an interactional wheat yield trial. Theor. App Gent, 81: 27-37.
[4]	Ebdon, J., and Gauch, H. 2002. Additive Main Effect and Multiplicative Interaction Analysis of National Turfgrass Performance Trials. I. Interpretation of Genotype × Environment Interaction. Crop Sci., 42 (2): 489-496.
[5]	Erskine, W. Global production, supply and demand // The lentil: botany, production and uses / Erskine W. et al. (eds). – UK, 2009, p. 4–13.
[6]	Farshadfar, E. 2008. Incorporation of AMMI stability value and grain yield in a single non-parametric index (GSI) in bread wheat. Pak J Biol Sci, 11 (4): 1791-1796.
[7]	Gauch, H. G., Piepho, H. P., Annicchiaricoc, P. 2008. Statistical analysis of yield trials by AMMI and GGE. Further considerations // Crop Science. vol. 48, p. 866–889.
[8]	Gauch, H. G., Zobel, RW., Kang, M. S., and Gauch, H. G. 1996. AMMI analysis of yield trials. Genotype by-environment interaction, pp: 85-122. Gujarat Agric Uni Res J. 22: 101-102.
[9]	Gauch, H. G., 1992. Statistical Analysis of Regional Yield Trials: AMMI Analysis of Factorial Designs. Elsevier, Netherlands, Amsterdam.
[10]	Gauch, H. G., 1982. Multivariate analysis in community ecology. Cambridge Univ. Press, London and New York.
[11]	Karimizadeh.., and M. Mohammadi, 2010. AMMI adjustment for rain fed lentil yield trials in Iran. Bulg. J. Agric. Sci., 16: 66-73.
[12]	Mohammadi, R., Abdulahi, A., Haghparast, R., and Armion M. 2007. Interpreting genotype environment interactions for durum wheat grain yields using non-parametric methods. Euphytica. 157: 239-251.
[13]	Neacşu, A. 2001. Grain protein concentration and its stability in a set of winter wheat cultivars, grown in diverse environments and management practices // Romanian Agricultural Research. vol. 28, p. 29–36.
[14]	Purchase, J. L., Hatting H., and Vandenventer, C. S. 2000. Genotype x environment interaction of winter wheat in south Africa: II. Stability analysis of yield performance. South Afr J Plant Soil, 17: 101-107.
[15]	Sabaghnia, N., Sabaghpour, S. H., Dehghani, H. 2008. The use of an AMMI model and its parameters to analyse yield stability in multi-environment trials // Journal of Agriculture Science. vol. 146, p. 571–581.
[16]	Sarker, A., Erskine, W., and Singh, M. 2003. Regression models for lentil seed and straw yields in Near East. Agricultural and Forest Meteorology, 116: 61–72.
[17]	Yan, W., Kang, M. S., Ma B., Wood, S., and Cornelius, P. L. 2007. GGE biplot vs. AMMI analysis of genotype-by-environment data // Crop Science. vol. 47, p. 643–655.
[18]	Zobel, R. W., and H. G., Gauch, 1988. Statistical analysis of a yield trial. Agron. J., 80: 388-393.

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APA Style

Tadele Tadesse, Gashaw Sefera, Belay Asmare, Amanuel Tekalign. (2021). AMMI Analysis for Grain Yield Stability in Lentil Genotypes Tested in the Highlands of Bale, Southeastern Ethiopia. Journal of Plant Sciences, 9(1), 9-12. https://doi.org/10.11648/j.jps.20210901.12

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ACS Style

Tadele Tadesse; Gashaw Sefera; Belay Asmare; Amanuel Tekalign. AMMI Analysis for Grain Yield Stability in Lentil Genotypes Tested in the Highlands of Bale, Southeastern Ethiopia. J. Plant Sci. 2021, 9(1), 9-12. doi: 10.11648/j.jps.20210901.12

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AMA Style

Tadele Tadesse, Gashaw Sefera, Belay Asmare, Amanuel Tekalign. AMMI Analysis for Grain Yield Stability in Lentil Genotypes Tested in the Highlands of Bale, Southeastern Ethiopia. J Plant Sci. 2021;9(1):9-12. doi: 10.11648/j.jps.20210901.12

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@article{10.11648/j.jps.20210901.12,
  author = {Tadele Tadesse and Gashaw Sefera and Belay Asmare and Amanuel Tekalign},
  title = {AMMI Analysis for Grain Yield Stability in Lentil Genotypes Tested in the Highlands of Bale, Southeastern Ethiopia},
  journal = {Journal of Plant Sciences},
  volume = {9},
  number = {1},
  pages = {9-12},
  doi = {10.11648/j.jps.20210901.12},
  url = {https://doi.org/10.11648/j.jps.20210901.12},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.jps.20210901.12},
  abstract = {Lentil (Lens culinaris Medik.) as grain legumes it ranks seventh and it is a valuable source of dietary protein. Genotype x environment interaction is the main determinant in identifying genotypes with wider adaptation. A total of seventeen lentil genotypes was used in this study, where the evaluation was made at Sinana and Agarfa for three years 2016-2018. In this study it was revealed that significant variation among the genotypes, locations and genotypes by location interaction for mean grain yield was observed It is also observed in the AMMI analysis significant variation in the first two IPCA components. Accordingly, G1, G6, G13, G14, G16 and G17 gave grain yield above the grand mean. Furthermore, from the stability indicators like AMMI Stability Value: G4, G15 G8, G6, G10, had lower ASV value and showed stabile performance while G7, G11 and G1 had relatively lower ASV and showed moderately stable performance over the testing environments indicating wide adaptation. Furthermore, based on the Genotypes Selection Index (GSI) the most stable genotypes with a high grain yield were G1 and G15. Therefore, we have identified that these two genotypes as candidate genotypes to be verified for possible release in the highlands of bale, Sothern Ethiopia and similar agro-ecologies.},
 year = {2021}
}

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TY  - JOUR
T1  - AMMI Analysis for Grain Yield Stability in Lentil Genotypes Tested in the Highlands of Bale, Southeastern Ethiopia
AU  - Tadele Tadesse
AU  - Gashaw Sefera
AU  - Belay Asmare
AU  - Amanuel Tekalign
Y1  - 2021/01/30
PY  - 2021
N1  - https://doi.org/10.11648/j.jps.20210901.12
DO  - 10.11648/j.jps.20210901.12
T2  - Journal of Plant Sciences
JF  - Journal of Plant Sciences
JO  - Journal of Plant Sciences
SP  - 9
EP  - 12
PB  - Science Publishing Group
SN  - 2331-0731
UR  - https://doi.org/10.11648/j.jps.20210901.12
AB  - Lentil (Lens culinaris Medik.) as grain legumes it ranks seventh and it is a valuable source of dietary protein. Genotype x environment interaction is the main determinant in identifying genotypes with wider adaptation. A total of seventeen lentil genotypes was used in this study, where the evaluation was made at Sinana and Agarfa for three years 2016-2018. In this study it was revealed that significant variation among the genotypes, locations and genotypes by location interaction for mean grain yield was observed It is also observed in the AMMI analysis significant variation in the first two IPCA components. Accordingly, G1, G6, G13, G14, G16 and G17 gave grain yield above the grand mean. Furthermore, from the stability indicators like AMMI Stability Value: G4, G15 G8, G6, G10, had lower ASV value and showed stabile performance while G7, G11 and G1 had relatively lower ASV and showed moderately stable performance over the testing environments indicating wide adaptation. Furthermore, based on the Genotypes Selection Index (GSI) the most stable genotypes with a high grain yield were G1 and G15. Therefore, we have identified that these two genotypes as candidate genotypes to be verified for possible release in the highlands of bale, Sothern Ethiopia and similar agro-ecologies.
VL  - 9
IS  - 1
ER  -

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Author Information

Tadele Tadesse

Sinana Agriculture Research Center, Bale-Robe, Ethiopia
Gashaw Sefera

Fiche Agriculture Research Center, Fiche, Ethiopia
Belay Asmare

Sinana Agriculture Research Center, Bale-Robe, Ethiopia
Amanuel Tekalign

Sinana Agriculture Research Center, Bale-Robe, Ethiopia

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Plain Text BibTeX RIS

APA Style

Tadele Tadesse, Gashaw Sefera, Belay Asmare, Amanuel Tekalign. (2021). AMMI Analysis for Grain Yield Stability in Lentil Genotypes Tested in the Highlands of Bale, Southeastern Ethiopia. Journal of Plant Sciences, 9(1), 9-12. https://doi.org/10.11648/j.jps.20210901.12

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ACS Style

Tadele Tadesse; Gashaw Sefera; Belay Asmare; Amanuel Tekalign. AMMI Analysis for Grain Yield Stability in Lentil Genotypes Tested in the Highlands of Bale, Southeastern Ethiopia. J. Plant Sci. 2021, 9(1), 9-12. doi: 10.11648/j.jps.20210901.12

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AMA Style

Tadele Tadesse, Gashaw Sefera, Belay Asmare, Amanuel Tekalign. AMMI Analysis for Grain Yield Stability in Lentil Genotypes Tested in the Highlands of Bale, Southeastern Ethiopia. J Plant Sci. 2021;9(1):9-12. doi: 10.11648/j.jps.20210901.12

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@article{10.11648/j.jps.20210901.12,
  author = {Tadele Tadesse and Gashaw Sefera and Belay Asmare and Amanuel Tekalign},
  title = {AMMI Analysis for Grain Yield Stability in Lentil Genotypes Tested in the Highlands of Bale, Southeastern Ethiopia},
  journal = {Journal of Plant Sciences},
  volume = {9},
  number = {1},
  pages = {9-12},
  doi = {10.11648/j.jps.20210901.12},
  url = {https://doi.org/10.11648/j.jps.20210901.12},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.jps.20210901.12},
  abstract = {Lentil (Lens culinaris Medik.) as grain legumes it ranks seventh and it is a valuable source of dietary protein. Genotype x environment interaction is the main determinant in identifying genotypes with wider adaptation. A total of seventeen lentil genotypes was used in this study, where the evaluation was made at Sinana and Agarfa for three years 2016-2018. In this study it was revealed that significant variation among the genotypes, locations and genotypes by location interaction for mean grain yield was observed It is also observed in the AMMI analysis significant variation in the first two IPCA components. Accordingly, G1, G6, G13, G14, G16 and G17 gave grain yield above the grand mean. Furthermore, from the stability indicators like AMMI Stability Value: G4, G15 G8, G6, G10, had lower ASV value and showed stabile performance while G7, G11 and G1 had relatively lower ASV and showed moderately stable performance over the testing environments indicating wide adaptation. Furthermore, based on the Genotypes Selection Index (GSI) the most stable genotypes with a high grain yield were G1 and G15. Therefore, we have identified that these two genotypes as candidate genotypes to be verified for possible release in the highlands of bale, Sothern Ethiopia and similar agro-ecologies.},
 year = {2021}
}

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TY  - JOUR
T1  - AMMI Analysis for Grain Yield Stability in Lentil Genotypes Tested in the Highlands of Bale, Southeastern Ethiopia
AU  - Tadele Tadesse
AU  - Gashaw Sefera
AU  - Belay Asmare
AU  - Amanuel Tekalign
Y1  - 2021/01/30
PY  - 2021
N1  - https://doi.org/10.11648/j.jps.20210901.12
DO  - 10.11648/j.jps.20210901.12
T2  - Journal of Plant Sciences
JF  - Journal of Plant Sciences
JO  - Journal of Plant Sciences
SP  - 9
EP  - 12
PB  - Science Publishing Group
SN  - 2331-0731
UR  - https://doi.org/10.11648/j.jps.20210901.12
AB  - Lentil (Lens culinaris Medik.) as grain legumes it ranks seventh and it is a valuable source of dietary protein. Genotype x environment interaction is the main determinant in identifying genotypes with wider adaptation. A total of seventeen lentil genotypes was used in this study, where the evaluation was made at Sinana and Agarfa for three years 2016-2018. In this study it was revealed that significant variation among the genotypes, locations and genotypes by location interaction for mean grain yield was observed It is also observed in the AMMI analysis significant variation in the first two IPCA components. Accordingly, G1, G6, G13, G14, G16 and G17 gave grain yield above the grand mean. Furthermore, from the stability indicators like AMMI Stability Value: G4, G15 G8, G6, G10, had lower ASV value and showed stabile performance while G7, G11 and G1 had relatively lower ASV and showed moderately stable performance over the testing environments indicating wide adaptation. Furthermore, based on the Genotypes Selection Index (GSI) the most stable genotypes with a high grain yield were G1 and G15. Therefore, we have identified that these two genotypes as candidate genotypes to be verified for possible release in the highlands of bale, Sothern Ethiopia and similar agro-ecologies.
VL  - 9
IS  - 1
ER  -

Copy | Download